US Foods, Inc.

US Foods, Inc. is a national foodservice distributor with a network reaching approximately 300,000 restaurants and foodservice operators. Founded in 1853, the company operates at scale with about 29,000 employees across the United States, managing a complex logistics and warehousing operation that moves product through a highly fragmented, time-sensitive supply chain. The attack surface is broad: point-of-sale integrations, order management platforms like MOXē , and the digital interfaces that connect hundreds of thousands of small business customers to the core distribution network. The threat model for a distributor of this size extends beyond corporate IT. Operational technology in warehousing and fleet management, customer-facing digital tools, and the data flowing between suppliers, distribution centers, and independent restaurant operators all present vectors. Protecting the integrity of ordering systems and the confidentiality of business data for a customer base largely composed of small operators - who may have minimal security posture of their own - is a concrete challenge, not an abstraction. Security teams here are working in a domain where downtime directly impacts perishable supply chains and where a compromised ordering platform could cascade across thousands of kitchens in hours. The company's exclusive brands ( Stock Yards , Chef's Line ) and its digital platform MOXē represent distinct data and IP protection concerns. This is critical infrastructure for an industry that operates on razor-thin margins and tight timelines.